Latest ocean news
"What do turtles do all day?" and other questions...
We've been chatting to Dr Peter Richardson, our in-house turtle expert, all about marine turtles to get the low-down on these charismatic creatures
Beneath the Waves: Our new supporter events
We're excited to be launching our new online supporter events, Beneath the Waves. These events will run three times a year, with the first taking place on 22nd June 2022.
Meet some of our volunteers
Ever wondered what it’s like to volunteer with us? Our volunteers Kerrie and Sean give us the lowdown and why they decided to get involved with our work, what they’ve been up to and what they’ve learned from the experience
Ways to volunteer with us
It doesn't matter if you live near to the coast or in a landlocked city, there are lots of great ways to get involved with our work.
The lowdown on crab and lobster in the UK
There’s been a lot of talk about crab and lobster potting lately. We give the lowdown on what’s happening with these species and what the future might hold.
Protecting seagrass in Plymouth Sound
We’ve been working to protect and restore vital seagrass habitats at Cawsand, in Plymouth Sound.
Fishy business: The Fish INTEL project
As part of the Fish INTEL project, we’re tagging fish to track their behaviour. This will help bass, crawfish and bluefin tuna thrive in UK, French and Belgian waters. If we know what they’re doing, we can offer them better protection.
When shall we tell the children?
When do we talk to younger children about climate change, our polluted ocean and the future of the planet - all of which could have a far greater long-term impact on them?
Crabs: the crustacean that keeps on giving
Did you know there are more than 7,000 crab species in 100 different families across the world today? They’re one of the most diverse and adaptable of all animal groups.
Spring has sprung as jellyfish bloom
Our temperate seas undergo huge ecological change when the warming rays of the sun finally linger that little bit longer on our highest latitudes. Jellyfish are one of the first animals to take advantage of spring's arrival.
Tackling ghost fishing gear in UK waters
Christine Grosart is a trustee, secretary and underwater videographer of the registered charity Ghost Fishing UK. She talks about the issue of ghost fishing gear in UK waters, and speaks about her latest film project.
Solving Scotland’s sewage related litter problem
We're working to help clear Scotland’s coast and stop sewage-related litter at source.
Campaign win: damaging fishing banned from four Marine Protected Areas
On 13th April 2022, the Government announced it will ban damaging fishing from four of the UK’s offshore Marine Protected Areas. Worth celebrating? Definitely. But the Government has a long way to go to reach its goal of 40 sites properly protected by 2024.
Easter fun by the sea
Taking a trip to the coast this Easter break? We’ve put together a list of some great seaside activities you can get up to whilst you’re there.
Best sustainable fish recipes for Good Friday
Need some inspiration for which fish dish to cook this Good Friday? We’ve rounded up some great sustainable seafood recipes to help you find the perfect feast for your family and friends this weekend.
Sea kayaking, island hopping and stargazing
Last summer Clare took on our Scilly Kayak Challenge - an unforgettable fundraising excursion sea-kayaking around the Isles of Scilly. She shares with us a look behind the scenes of her once-in-a-lifetime adventure.
Beach cleans: it's all about the litter data
Tune into BBC's Countryfile this Sunday 10 April as we join Matt Baker to launch their Coastal Clean Up Initiative. Along with some of our volunteers, we’ll be talking about the importance of our beach cleans and the data we collect.
Listening to the voices of the Virgin Islands
We were visiting the Virgin Islands for more Community Voice Method field work on another ground-breaking Caribbean turtle conservation project.
Our latest update to the Good Fish Guide is out
The Good Fish Guide shows you which seafood options are the most sustainable by using a simple traffic light system. Green is the Best Choice, amber is OK to Eat but improvements are needed, and red indicates Fish to Avoid.
The UN’s latest IPCC report: it’s now or never…but have they forgotten something?
The UN's Intergovernmental Panel on Climate Change (IPCC) reports are rarely cheering. In the latest instance, experts say that despite carbon-cutting measures, the world will still warm by 3.2 ̊C this century. But the IPCC report fails to count a huge player in all of this: the ocean. Our seas capture more carbon than trees. So why is no-one talking about our ocean-based solutions?